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DRINKS/ EATS/ EVENTS/ Good Tastes/ Just The Facts Ma'am/ Small Bites/ Wino Day Trips

Adelaida is for (Chocolate) Lovers

Wine and Chocolate at Adelaida

There are so many things to love about Adelaida Winery, though it’s hard not to start with Glenn Mitton who is the Wine Librarian, Brand Ambassador and just one of our all around favorite people. His silky British accent, vibrant blue eyes and ready smile are immediately disarming and draw you into being willing to listen to pretty much anything he has to say. He could read the phone book and I’d happily sit and listen. Continue Reading…

DRINKS/ EATS/ EVENTS/ Just The Facts Ma'am

It’s all about the Chardonnay baybee!

The Chardonnay Symposium is the sister event to the Cabs of Distinction, and is equally awesome. The 2016 event yet again did not disappoint. We were able to pick from a list of several different great seminars, thankfully some were similar to those I went to last year, so I was able to attend other ones that also interested me. The 2 seminars I chose were the Wente Clone Comparative Tasting, and the Hone Your Chardonnay Blind-Tasting Skills but I also got to attend the Pét-Nat Sparkling Wine & Oysters Gala, La Paulée Dinner and Vintners Awards Ceremony (thanks to my date Glenn from Adelaida), and of course the Saturday Grand Tasting. Continue Reading…

DRINKS/ EVENTS/ Good Tastes/ Just The Facts Ma'am/ Local Joints/ Small Bites/ Wino Day Trips

Wine and Fire, Ha-cha-cha-cha…

Sometimes one needs to step away from the familiar of one’s immediate surroundings and spend some time exploring areas that are close but oft forgotten. So when the opportunity came up to go to Wine and Fire put on by the Santa Rita Hills Wine Alliance and region, located about an hour south of us, in Lompoc, it was a no brainer. First it helped get my bearings as I was always confusing Santa Lucia Highlands (north in Monterey County) and Santa Rita Hills (south in Santa Barbara County) with each other. Aside from the directional confusion, I realized that the Highlands focus more on Bordeaux and Southern Rhone with some Burgundian varietals thrown in, where as the Hills focus on Burgundian and Northern Rhone varietals with a little Bordeaux thrown into the mix. Continue Reading…

DRINKS/ EATS/ EVENTS/ Local Joints

Roll out the barrels

Every Spring the SLO Vintners Association has a weekend long event, Roll Out the Barrels that focuses on the San Luis Obispo and Edna Valley wine regions; with a kick off music, food and wine event in the Mission Plaza naturally called Barrels in the Plaza. The wineries literally “roll out” their latest offerings and various local restaurants provide the food and well-known local bands provide the music for this Grand Tasting event. In previous years, though I have gone to the winery open houses and events, this year was the first time I got to attend in the Plaza. It was a great time. Continue Reading…

DRINKS/ EATS/ EVENTS/ Local Joints

Old meets new at the Brew

A few  months ago I wrote a blog about the moving and complete revamp of the SLO Brew, a staple hot spot of San Luis Obispo‘s nightlife. Well stage 1 is now complete and it’s fantastic! The entire vibe and atmosphere of the restaurant is updated. Instead of mediocre bar burgers, nachos and hot dogs the food is now way more gastropub with the burgers being upgraded using grass-fed sustainable beef, and those nachos are now dueling-pork and duck with home-style tortilla chips. It’s a much fresher, more mature and delicious dining experience but still paired with the hip, chill musical vibe the Brew has been known for. They’ve even updated their bar with handcrafted cocktails and a barrel aged spirits and beer program; with a brewery on premises. Continue Reading…

DRINKS/ EVENTS/ Just The Facts Ma'am/ Local Joints/ Wino Day Trips

The Cabs are Back in Town

It’s that time of year again and one of my favorite educational red wine events is back. Every year I think the Paso Robles Cab Collective (PRCC) Cabs of Distinction, can’t get better and every year I’m wrong! This year actually blew my mind. This year though it was a smaller, more intimate event and held at the new and stunningly beautiful Allegretto Vineyard Resort in Paso Robles. Aside from the En Primeur & Current Vintage Tasting there were 3 separate seminars. The first “The other Cabernet” a discussion on Cab Franc was hosted by CIA instructor and Master Sommelier Bob Bath, the second “Know Your Cab Clones” about the clonal varieties and the third and final which was the real mind blower was the “Judgement of Paso” a play on the 1976 Judgement of Paris wine tasting. Continue Reading…

DRINKS/ EVENTS/ Food Comas/ Good Tastes

Tasty Awards!

Toward the end of last year I was contacted on our Twitter by Taste.TV to be a judge for the 7th Annual Taste Awards. The awards recognize Media Tastemakers and are the “highest awards for the Lifestyle Entertainment Broadcast Industry. They are the premier broadcast awards show celebrating the year’s best achievements in Food, Fashion, Home and Lifestyle programs on Television, in Film, Online, in Apps, and on Radio”. Continue Reading…